Orange and Chocolate Banana Bread
This vegan orange and chocolate banana bread is a flavor blast with the orange zest and chocolate chips inside!
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
- ⅔ cup almond milk
- 1 tablespoon apple cider vinegar
- 4 mashed bananas suppppper ripe
- ⅓ cup pure maple syrup
- 2 tablespoon ground flax seeds
- 2-3 tablespoon almond butter
- 1 teaspoon pure vanilla extract
- 1 cup whole wheat flour
- ½ cup white flour can do all wheat or all white if preferred, can also sub all for oat flour
- 2 teaspoon cinnamon
- 1 teaspoon baking soda
- ¾ teaspoon baking powder
- ½ teaspoon sea salt
- 2 navel oranges zested
- 1 cup chocolate chips
- Optional: pumpkin seeds to top
Preheat the oven to 350F
Combine milk and apple cider vinegar and let it sit for 5 minutes. Meanwhile, mash your bananas and combine with all other wet ingredients.
Add your milk mixture and ground flax seeds then mix. Add your dry ingredients and mix until combined. Add your chocolate chips and orange zest then pour into a parchment paper/greased bread pan. Add pumpkin seeds on top for an additional flair!
Bake for 60-65 minutes then let it cool for 30 minutes before enjoying!