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Raspberry Chia Jam

This raspberry chia jam is made with just 5 ingredients and ready in 10-minutes. It's refined sugar-free and perfect to spread on toast!
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Cook Time 10 minutes
Total Time 10 minutes
Course Sauce
Servings 16

Ingredients
  

  • 2 cups frozen raspberries
  • 3 tablespoon chia seeds
  • 2 tablespoon maple syrup
  • ½ lemon juiced
  • 2 tablespoon water

Instructions
 

  • Heat a pot on medium high heat and add your raspberries. Mash with a fork or tool until mushy then add in the rest of the ingredients. Stir for 5 min then remove from heat and let it sit for 5 minutes.
  • Can and enjoy! Best to eat within 1 month.